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Our Menu

Dinner MenuCocktailsWineDrinksRooftop Menu

* Chef Jay’s recommendation.

Aperitivo

Bread Basket

$6.00
Basil polenta muffins, garlic breadsticks, focaccia and pane paesano with olive oil

Zucchini Chips

$6.00
Crispy parmesan zucchini chips

Muffin Basket

$9.00
A dozen of our basil polenta muffins served warm with butter

Mussels

$18.00
With grappa cream
Bruschetta Board photo

Bruschetta Board

$12.00
Focaccia; classic tomato bruschetta, olive tapenade, and artichoke spread

Antipasto Board

$26.00
Chef’s selection of meats, cheeses, artichokes, peppers, olives

Fried Mozzarella

$12.00
Breaded ciliegine mozzarella, spicy marinara, and pesto sauce

House Meatballs

$16.00
Four 3 meat meatballs, marinara & ricotta; served with grilled flatbread

Crispy Calamari

$16.00
Semolina-crusted squid with roasted pepper garlic sauce

Spinach and Artichoke Dip

$16.00
Creamy spinach and artichoke dip with Parmesan and Fontina cheeses

Parmesan Truffle Fries

$14.00
French fries tossed in Alfredo, parmesan, and white truffle oil

Garlic Breadsticks with Bacon Fonduta

$12.00
A half dozen toasted garlic breadsticks with smoked bacon cheese dip

Mini Crab Cakes

$13.00
Lump Crab cakes, lightly breaded and fried golden brown with lemon caper sauce

Flatbread

Margherita Flatbread

$10.00
Burrata, marinara, and fresh basil

Wild Mushroom Flatbread

$12.00
Sautéed mushrooms, toasted garlic, and Fontina cheese

Rocco’s Pepperoni Flatbread

$12.00
Spicy salami, mozzarella, Calabrese honey, and dried wild oregano

White Pizza

$10.00
Our crispy flatbread crust, topped with garlic cream, mozzarella, parmesan, and ricotta, finished with fresh basil

Insalata

Add Chicken $8, Shrimp $10, Salmon $10 to any salad

Caesar Salad

$9.00
Romaine, radicchio, broken cheese croutons, creamy white balsamic Caesar dressing

Roma Chop

$9.00
Romaine, gorgonzola, bacon, tomato, pine nuts and herb vinaigrette

Rocco’s

$9.00
Arugula, cucumber, fennel, and onion with red wine vinaigrette

Caprese

$12.00
Fresh mozzarella, vine-ripened tomatoes, extra virgin olive oil, and aged balsamic vinegar

Soup of the Day

$8.00

Pasta

Grilled Chicken Alfredo

$24.00
Fettuccini, grilled chicken breast, Parmesan cream, prosciutto, bell peppers, and pesto

Fettuccini Alfredo

$22.00
Fettuccini and grilled chicken breast tossed with Parmesan cream sauce

Sicilian Lasagna

$25.00
Tossed noodles, ricotta cheese, mozzarella, sausage, and three-meat ragout

Spaghetti & Meatballs

$20.00
Spaghetti with our 3-meat meatballs and house-made marinara sauce

Spaghetti Marinara

$16.00
Spaghetti tossed with our house-made marinara sauce

Broccolini & Sausage

$25.00
House-made sausage and sautéed broccolini in garlic and herb broth with cavatappi

Linguine Garlic & Oil

$16.00
Linguine tossed with sautéed fresh garlic, butter, herbs, and extra virgin olive oil

Rigatoni Vodka

$18.00
Rigatoni with sautéed mushrooms in creamy vodka sauce

Sausage Cavatappi

$25.00
House sausage, arrabbiata sauce, fresh mozzarella, and pulled basil

Pasta al Funghi

$22.00
Sautéed mushrooms tossed with fettuccine in creamy beef gravy

Rocco’s Bolognese

$24.00
Rigatoni in our braised meat sauce with fresh mozzarella and Parmesan

Vegan Lasagna

$28.00
Impossible meat, vegan mozzarella, & vegetable marinara

Rigatoni & Shrimp Pesto

$26.00
Rigatoni with sautéed shrimp tossed in pesto broth

Shrimp Fra Diavolo

$26.00
Sautéed shrimp tossed with linguine in a spicy tomato sauce

Lobster Ravioli

$28.00
House-made lobster ravioli with lobster truffle cream, finished with truffle oil

Linguini White Clam

$26.00
Fresh baby clams in a white wine butter sauce

Linguini Red Clam

$26.00
Fresh baby clams in a garlic marinara sauce

Seafood Linguini

$48.00
House favorite: lobster, Jumbo shrimp, scallops, clams, & mussels in our spicy tomato fennel sauce

Cacio e Pepe - Tableside

$35.00
‘Cheese & Pepper’ fettuccine prepared tableside inside a wheel of Parmigiano Reggiano

Chicken

Chicken Parmigiana

$25.00
Parmesan-crusted chicken breast served with linguini in vodka sauce

Chicken Milanese

$25.00
Parmesan-crusted chicken breast with arugula, Parmesan “snow” and lemon

Chicken Francaise

$26.00
Egg battered chicken breast, lemon caper butter, and arugula Parmesan salad

Chicken Piccata

$25.00
Sautéed chicken breast on a bed of linguine with lemon caper butter sauce

Chicken Marsala

$26.00
Sautéed boneless chicken breast served over pastina, with a classic Marsala wine sauce

Chicken Florentine

$26.00
Pan-fried chicken breast on a bed of pastina, with creamy white wine spinach sauce

Chicken Cacciatore

$26.00
Sautéed chicken breast, with peppers and mushrooms on a bed of sweet corn polenta, in rosemary marinara sauce

Chicken Carciofo

$26.00
Egg battered chicken breast, artichokes, and tomato on a bed of spaghetti with lemon white wine sauce

Chicken Saltimbocca

$26.00
Boneless chicken breast sautéed with prosciutto and sage, topped with melted smoked provolone

Other Meats & Seafood

Eggplant Parmigiana

$22.00
My sister’s favorite (so I know it’s good) served with thin spaghetti and marinara sauce

Grilled Salmon

$29.00
6oz Atlantic salmon filet, lemon-basil butter, and spaghetti with artichokes, spinach

Salmon with Pepper Sauce

$29.00
6oz Grilled Atlantic salmon filet, served with sweet corn polenta and roasted pepper sauce

Veal Milanese

$48.00
Pounded veal chop, dredged in Parmesan crust with arugula, Parmesan “snow” and lemon

Veal Parmigiana

$48.00
Parmesan-crusted chicken breast served with linguini in vodka sauce

Braised Pork with Mac ‘N Cheese

$28.00
Tender braised pork served over bacon mac ‘n cheese with sweet balsamic syrup

Pot Roast

$27.00
Braised pot roast on herb pastina with beef pan sauce

NY Strip Palermo

$41.00
Grilled 12 oz strip with sautéed grape tomatoes, garlic, and capers, served with truffled French fries

Shrimp Marinara

$30.00
Jumbo shrimp braised in marinara with balsamic tomatoes on a bed of sweet corn polenta

Shrimp Scampi

$30.00
Jumbo shrimp broiled in a garlic white wine sauce served with truffle fries

Sides

Garlic Breadsticks

$8.00
A half dozen toasted garlic breadsticks

Truffle Fries

$8.00
Crispy French fries seasoned and tossed with white truffle oil

Pasta with Sauce

$10.00
Pasta with marinara sauce, Alfredo, butter, or pesto

Vegetable of the Day

$8.00
Chef’s selection of seasonal vegetables

Grilled Chicken

$10.00
6 oz herb grilled chicken breast

Sausage and Peppers

$10.00
House-made sausage, sautéed with sweet peppers in spicy tomato fennel sauce

Shrimp

$12.00
3 Jumbo shrimp sauteed with garlic and olive oil

Bacon Mac ‘N Cheese

$12.00
Cavatappi pasta tossed with a 3 cheese and smoked bacon cream sauce

Meatballs

$10.00
2 of our 3-meat meatballs and house-made marinara sauce

Garlic Sauteed Broccolini

$10.00
Tender broccolini sautéed with garlic and extra virgin olive oil

Kids Meals

12 and Under

Pasta with Butter

$8.00
Pasta tossed with butter and Parmesan cheese

Bacon Mac ‘N Cheese

$12.00
Cavatappi pasta tossed with a 3 cheese and smoked bacon cream sauce

Pasta with Meatball

$14.00
Pasta with our 3-meat meatball and house-made marinara sauce

Cheese Pizza

$10.00
Flatbread pizza with tomato sauce, shredded mozzarella, and Parmesan cheese

Pasta with Marinara

$10.00
Pasta tossed with our house-made marinara sauce

Chicken Strips with French Fries

$18.00
Parmesan-crusted chicken breast cut in strips with a side of French fries

Dessert

Tiramisu

$12.00
Classic Italian dessert featuring ladyfingers, mascarpone cream, coffee, and cocoa

Biscuit and Berries

$12.00
Brown sugar caramelized biscuit topped with berries, sweet cream, and a drizzle of mixed berry sauce

Texas Cannoli

$9.00
Two Texas-sized, house-made cannoli shells filled with traditional and chocolate cream

Banana Nutter Pudding

$12.00
Creamy banana pudding with bourbon caramelized banana, peanut butter cookie, nut brittle and whipped cream

Raspberry White Chocolate Crème Brûlée

$10.00
Vanilla white chocolate custard with fresh raspberries, topped with a crisp sugar shell

Hot Fudge Bomba

$10.00
Vanilla and chocolate gelato coated with a crisp chocolate shell with hot fudge and a cherry surprise

Spumoni Cookie Sandwich

$10.00
Open-faced cookie sandwich with cherry, pistachio, and vanilla ice cream

Crème Brûlée Cheesecake

$12.00
NY style cheesecake with caramel swirl, topped with a crisp sugar shell

Hot Fudge Waffle Sundae

$12.00
Chocolate waffle with vanilla ice cream, house-made hot fudge, nut brittle, and Toschi cherries

Tableside Tiramisu

$25.00
Classic dessert featuring ladyfingers, mascarpone cream, coffee, and cocoa prepared tableside

Menu

Saint Rocco's Bellini

Fresh peach puree, rum & Prosecco.

White Sangria

Chenin blanc, brut, mango & cranberry.

Italian Sangria

Sangiovese, Tuaca & limoncello.
Heaven's Door Old Fashioned photo

Heaven's Door Old Fashioned

Heaven’s Door aged in an oak barrel, Angostura bitters.

Godfather

Dewars white label, amaretto & lemon.

Limoncello Spritz

Homemade limoncello, and Prosecco.

Italian Margarita

Socorro silver tequila basil, strawberry pure, fresh lime juice & triple sec.

Peach Cotton Candy Martini

Absolut peach vodka, cotton candy.

* Chef Jay’s recommendation.

White by the Glass

Zerbina Pinot Grigio, Veneto

Zerbina Prosecco, Veneto

Zerbina Chardonnay, Veneto

Zerbina Rose, 2020, Piedmonte

Archer Roose Sauvignon Blanc, Chile*

Giocato Pinot Grigio, Slovenia*

Pine Ridge Chenin Blanc/ Viognier, Central Coast*

Fontanelle Chardonnay, 2019, Tuscany

Santa Margherita Pinot Grigio, 2021, Alto Adege

Zerbina Moscato, Veneto

Red by the Glass

Vezzi Barbera, Piedmonte*

Archer Roose Malbec, Mendoza Argentina*

Caparzo Sangiovese, 2019, Tuscany*

Tiamo Barbera, Piedmonte*

Colfifredi Chianti Classico, 2016, Tuscany

Silver Totem Cabernet Sauvignon, Columbia Valley*

ELOUAN Pinot Noir, Oregon*

Obsidian Ridge Cabernet Sauvignon, 2019 Red Hills Lake

Bubbles by the Bottle

Zerbina Prosecco, Veneto

Zerbina Moscato, Veneto

Banfi Cuvee Aurora Rose, 2016

Besserat De Bellefon Brut, Champagne

Nicolas Feuillatte Reserve Brut, Champagne

Drapier Cuvee Brut, Champagne

Chardonnay by the Bottle

J Ryland Chardonnay, Veneto*

Screen Door, 2020, Green Valley

Fontanelle Chardonnay, 2019, Tuscany

Pinot Grigio by the Bottle

Zerbina Pinot Grigio, Veneto

Giocato Pinot Grigio, Slovenia*

Santa Margherita, 2021, Alto Adige

Other Whites by the Bottle

Zerbina Rose, 2020, Piedmonte

Antinori Vermentino, 2020, Bolgheri

Archer Roose Sauvignon Blanc, Chile*

San Giovanni Orvietto, 2020, Umbria

Pine Ridge Chenin Blanc/ Viognier, Central Coast*

Trinchero Sauvignon Blanc, 2021, Napa Valley

Gini Salvarenza Contrada Soave Classico 2016, Veneto

Cabernet Sauvignon by the Bottle

Silver Totem, Columbia Valley*

Sanglier Left Tusque, 2018, Sonoma County

Dusted Valley, 2019, Columbia Valley

Obsidian Ridge, 2019, Red Hills Lake

Austin Hope, 2019, Paso Robles

Amici, 2018, Napa Valley

Antica, 2017, Napa Valley

Keenan Reserve, 2015, Napa Valley

Silver Oak, 2016 Napa Valley

Pinot Noir by the Bottle

Foggy Bottom, 2019, Sonoma Coast

ELOUAN Pinot Noir, Oregon*

Gros Ventre, 2019, North Coast

Martin Wood, 2018, Willamette Valley

Thomas George Estates, 2015, Russian River Valley

Merlot by the Bottle

Swanson, 2018, Napa Valley

Frog’s Leap, 2018, Napa Valley

Seven Hills, 2014, Walla Walla

Other Varietals/ Blends by the Bottle

Lang & Reed Cabernet Franc, Northcoast*

Elizabeth Rose Chockablock Blend, 2017, Napa Valley

Marietta OVR, Sonoma County*

Hour Glass III Blend, 2017, Napa Valley

Whitehall Lane Tre Leoni, 2017, Napa Valley

Red Mountain Thick Skinned, Bordeaux Bland, 2013, Washington

Spring Valley Katherine Corkrum, Cabernet Franc, 2013, Walla Walla

Krupp Brothers Water Witch Blend, 2016, Napa Valley

Tuscany by the Bottle

Zerbina Chianti, 2017

Banfi Vigne Rosso Di Montalcino, 2018

Tenuta Le Colonne, Bolgheri 2015

Banfi ASKA, Bolgheri 2017

Bibbiano Chianti Classico Gran Selezione, 2016

Dievole Novecento Chianti Classico, 2017

Antinori Pian Delle Vigne Brunello Di Montalcino, 2015

Salcheto Salco, Sangiovese Prugnolo Gentile, 2013

Banfi Brunello Di Montalcino, 2015

Gianni Brunelli Brunello Di Montalcino, 2016

Le Macchiole Paleo Cabernet Franc, 2014

Piedmonte by the Bottle

Franco Serro Nebbiolo, 2018

Vezzi Barbera Di Alba*

Fratelli Revello Barolo, 2015

Pira Barolo, 2016

Other Regions by the Bottle

Gran Passione Rosso*

Marina Cvetic Montepulciano D’Abrucco, 2016, Montepulciano

Salcheto Vino Nobile, 2016, Montepulciano

Borgo Turrito Troque Nero Di Troia, 2017, Puglia

Buio Buio, 2015, Sardegna

Graci Etna Rosso, 2017, Mount Etna, Sicil

Fattori Ripasso, 2017, Valpolicella

Porto

Taylor Fladgate 10 Year Tawny

$14.00

Taylor Fladgate 20 Year Tawny

$16.00

Coffee Drinks

Espresso

$7.00

Cappuccino

$8.00

Latte

$8.00

Espresso Martini

$17.00

Cognac/Brandy/Cordials

Bailey’s Irish Cream

$10.00

Grand Marnier

$10.00

Disaronno Amaretto

$10.00

Tuaca

$10.00

Tia Maria

$10.00

Amaro Montenegro

$10.00

Drambuie

$10.00

Frangelico

$10.00

Amaro Averna

$10.00

Hennessy VS

$12.00

Courvoisier VSOP

$12.00

Remy Martin VSOP

$12.00

B Nardini Grappa

$12.00

Menu available on our 3rd floor rooftop!

Aperitivo

Crudite Plate

$12.00
Raw, seasonal vegetables with ranch and roasted pepper garlic dips.

Bruschetta Board

$12.00
Toasted crostini with classic tomato bruschetta.

Italian Cheese Board

$15.00
A selection of Italian cheeses served with crostini and rosemary flatbread crackers

Charcuterie Board

$16.00
Chef's selectioin of house-made sausage and cooked and cured meats. Served with crostini and rosemary flatbread crackers

Spinach and Artichoke Dip

$16.00
Creamy spinach and artichoke dip with Parmesan and Fontina cheeses.

Antipasto Board

$26.00
Chef’s selection of meats, cheeses, artichokes, peppers, and olives.

Dessert

Tiramisu

$12.00
Classic Italian dessert featuring ladyfingers, mascarpone cream, coffee, and cocoa.

Hot Fudge Bomba

$10.00
Vanilla and chocolate gelato coated with a crisp chocolate shell with hot fudge and a cherry surprise.

Banana Nutter Pudding

$12.00
Creamy banana pudding with bourbon caramelized banana, peanut butter cookie, nut brittle and whipped cream.

Cannoli “Chip & Dip”

$10.00
Traditional and chocolate cannoli creams with chocolate chips and house-made cannoli chips for dipping.

Spumoni Cookie Sandwich

$10.00
Open-faced cookie sandwich with cherry, pistachio, and vanilla ice cream

Hot Fudge Sundae

$10.00
Vanilla bean Ice cream with house-made hot fudge, whipped cream, pistachios and Toschi cherries.

Signature Cocktails

Saint Rocco’s Bellini

$15.00
Fresh mango puree, rum, and prosecco

White Sangria

$15.00
Chenin Blanc, Brut, mango, and cranberry

Italian Sangria

$15.00
San Giovese, Tuaca and house made limoncello

Smoked Old Fashioned

$16.00
Barrel-aged whiskey, Angostura bitters

Godfather

$15.00
Dewars White Label, amaretto, and lemon

Italian Margarita

$17.00
Tequila silver, basil, mixed berry puree, and fresh lime juice

Mint Julep

$15.00
Whiskey, fresh mint, and shaved ice

Cloud Nine Delight

$15.00
Rum, coconut, pineapple, and lime
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